The entrance to the ramen shop
Inside of the shop, we were sitting at the counter looking at the staffs preparing our food
The ramen was good with a nice light pork broth with complex taste, good roasted pork slices (Shoyu) and soft boiled eggs
The chicken and glass noodles gyoza wasa huge and crispy pan-fried.
I think this restaurant is a good pit stop for lunch when visiting the Asakusa Temple
No comments:
Post a Comment